Fruity Bulgur Wheat

Name: Fruity Bulgur Wheat
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Global
Ingredients: 283 grams bulgur wheat; 3 Tbsps cilantro, finely chopped; 2 teaspoons cinnamon; 142 grams dried apricots, roughly chopped; 3 Tbsps flat leaf parsley, finely chopped; 1 teaspoon ground cumin; 1 lemon, juice and zest of; 2 Tbsps olive oil; 113 grams sultanas

Fruity Bulgur Wheat might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This vegan recipe has 322 calories, 7g of protein, and 6g of fat per serving. From preparation to the plate, this recipe takes about 13 minutes. If you have bulgur wheat, sultanas, flat leaf parsley, and a few other ingredients on hand, you can make it.