Fruited Quinoa
Fruited Quinoa might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 205 calories, 6g of protein, and 4g of fat per serving. This recipe serves 3. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of salt, water, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Bring water to a boil in a medium saucepan; add quinoa and raisins. Cover, reduce heat, and simmer 15 minutes or until liquid is absorbed.
Remove from heat; cover and let stand 5 minutes.
Add oil, lemon juice, salt, and pepper; fluff with a fork.