Fruited Israeli Couscous

Name: Fruited Israeli Couscous
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters dried apricot, diced; 2 teaspoons butter; 3 sticks (3 inch) cinnamon; 118 milliliters dried currant; 1 kilograms reduced-sodium fat-free chicken broth; 59 milliliters chopped fresh cilantro; 591 milliliters uncooked israeli couscous; 237 milliliters onion, finely chopped; 1 teaspoons salt

Fruited Israeli Couscous might be just the side dish you are searching for. One serving contains 172 calories, 6g of protein, and 1g of fat. This vegetarian recipe serves 12. A mixture of apricot, currant, cinnamon sticks, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 25 minutes.