Fruit Medley

Name: Fruit Medley
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 10
Cuisine: Mexican
Ingredients: 2 mediums firm bananas, sliced; 237 milliliters fresh blueberries; 312 grams mandarin oranges, drained; 237 milliliters fresh dark sweet cherry, sliced; 3 kiwi fruits, peeled and sliced; 567 grams pineapple chunks, undrained; 1 large red apple, cubed; 237 milliliters halved red seedless grapes; 237 milliliters fresh strawberries, sliced

The recipe Fruit Medley could satisfy your Mexican craving in roughly 8 hours and 15 minutes. One serving contains 130 calories, 2g of protein, and 1g of fat. This recipe serves 10. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have pineapple chunks, blueberries, mandarin oranges, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Ingredients

Servings:

2mediums

firm bananas, sliced 237milliliters

fresh blueberries 312grams

mandarin oranges, drained 237milliliters

fresh dark sweet cherry, sliced 3

kiwi fruits, peeled and sliced 567grams

pineapple chunks, undrained 1large

red apple, cubed 237milliliters

halved red seedless grapes 237milliliters

fresh strawberries, sliced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is DeLoach Russian River Pinot Noir. It has 4.4 out of 5 stars and a bottle costs about 14 dollars.