Frozen Hot Chocolate
Frozen Hot Chocolate might be just the beverage you are searching for. This recipe makes 4 servings with 308 calories, 3g of protein, and 29g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. A mixture of commercially chocolate mix, ice, cream, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free diet.
Place the coarsely chopped chocolate pieces in a double boiler over simmering water, stirring occasionally until melted.
Add the cocoa and sugar, stirring constantly until thoroughly blended.
Remove from heat and slowly add 1/2 cup of the light cream and stir until smooth. Cool to room temperature.
In a blender place the remaining cup of cream, the room temperature chocolate mixture, and the ice. Blend on high speed until smooth and the consistency of a Slurpee or Frappuccino.
Pour into glasses and serve with both spoons and straws. If desired, garnish with whipped cream, or for extra decadence, top it with a scoop of chocolate ice cream.