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Fried Mashed Potato Balls

Fried Mashed Potato Balls
Fried Mashed Potato Balls might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains about 9g of protein, 10g of fat, and a total of 202 calories. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 30 minutes. This recipe from Taste of Home requires bread crumbs, egg, green onions, and cheddar cheese.

Instructions

1
Place mashed potatoes in a large bowl; let stand at room temperature for 30 minutes. Stir in the egg, cheese, onions and bacon bits. Shape into 1-in. balls; roll in bread crumbs.
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PotatoPotato
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2
Let stand for 15 minutes.
3
In an electric skillet, heat 1 in. of oil to 375°. Fry potato balls, a few at a time, for 2-1/2 to 3 minutes or until golden brown.
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4
Remove with a slotted spoon to paper towels to drain.
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5
Serve warm.
DifficultyNormal
Ready In30 m.
Servings6
Health Score3
Dish TypesSide Dish
OccasionsThanksgivingChristmas
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