Fried Green Tomatoes II

Name: Fried Green Tomatoes II
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Southern
Ingredients: 79 milliliters bread crumbs; 454 grams green tomatoes, sliced 1/2 inch thick; 0 teaspoons ground black pepper; 0 teaspoons salt; 59 milliliters vegetable oil; 1 teaspoons white sugar

You can never have too many side dish recipes, so give Fried Green Tomatoes II a try. This recipe serves 4. Watching your figure? This dairy free recipe has 181 calories, 3g of protein, and 14g of fat per serving. From preparation to the plate, this recipe takes approximately 45 minutes. If you have salt, sugar, ground pepper, and a few other ingredients on hand, you can make it.

Instructions

Stir together bread crumbs, sugar, salt and pepper.

Ingredients you will need

Salt And Pepper

Breadcrumbs

Sugar

Coat tomatoes in the crumb mixture.

Ingredients you will need

Tomato

Heat oil in a large frying pan over medium-high heat. Fry tomatoes for 2 minutes on each side.

Ingredients you will need

Tomato

Cooking Oil

Equipment you will use

Frying Pan

Drain on paper towels.

Equipment you will use

Paper Towels

Equipment

Frying Pan

Paper Towels

Ingredients

Servings:

79milliliters

bread crumbs 454grams

green tomatoes, sliced 1/2 inch thick 0teaspoons

ground black pepper 0teaspoons

salt 59milliliters

vegetable oil 1teaspoons

white sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.