Fresh Tuna Tacos
Fresh Tuna Tacos might be just the main course you are searching for. This recipe serves 4. This recipe covers 56% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and pescatarian recipe has 598 calories, 43g of protein, and 19g of fat per serving. A mixture of tuna fillet, chili powder, ground cumin, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. From preparation to the plate, this recipe takes about 25 minutes.
Recommended wine: Merlot, Pinot Noir, Rose Wine
Tuna can be paired with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Nickel & Nickel Harris Vineyard Merlot with a 4.2 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.
Nickel & Nickel Harris Vineyard Merlot
Bright red fruits, candied blueberry, Santa Rosa plum and menthol aromas all blend together to intoxicate the nose as the 2016 Harris Vineyard Merlot wafts from the glass. On the palate, a juicy and fruity entry is supported by chewy tannins and a balancing acidity, creating lush layers that coat the tongue and produce a soft, elegant finish.