Fresh Sautéed Vegetables

You can never have too many hor d'oeuvre recipes, so give Fresh Sautéed Vegetables a try. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 15 calories, 0g of protein, and 1g of fat. This recipe serves 25. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of heinz wine vinegar, carrots, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 25 minutes.