Fresh Robiola Wrapped In Mortadella

Name: Fresh Robiola Wrapped In Mortadella
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 12 basil leaves; 12 servings Coarse sea salt; 710 milliliters tender bitter greens, preferably young dandelion greens; 227 grams 12 to 14 thin slices mortadella (about , preferably imported Italian without pistachios; 3 Tbsps extra-virgin olive oil; 1 Tbsp red-wine vinegar

Fresh Robiola Wrapped In Mortadella might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 92 calories, 3g of protein, and 8g of fat per serving. This recipe serves 12. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of basil leaves, red-wine vinegar, tender bitter greens, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.