Fresh Pear-Cinnamon Topping
Fresh Pear-Cinnamon Topping is a gluten free, primal, and vegetarian side dish. This recipe serves 10. One portion of this dish contains around 0g of protein, 1g of fat, and a total of 52 calories. If you have lemon juice, pears, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.
Instructions
Toss pears with fresh lemon juice, honey, and cinnamon in a medium bowl. Melt butter in a nonstick skillet over medium-high heat; saut pear mixture, stirring occasionally, 8 to 10 minutes or until slightly thickened.