Name: Fresh Mango Lime Bread
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon cinnamon; 3 larges eggs; 177 milliliters moist and plump golden raisins; 237 milliliters grated apple from 1 peeled Granny Smith apple; 2 teaspoons ground ginger; 118 milliliters (packed) light brown sugar; 1 grated zest of lime; 237 milliliters diced mangos from 1 large peeled and pitted mango; 177 milliliters flavorless oil such as canola or safflower old; 0 teaspoons salt; 237 milliliters sugar; 591 milliliters white whole wheat flour (of course you can use all-purpose if you like)

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Fresh Mango Lime Bread

If $1.47 per serving falls in your budget, Fresh Mango Lime Bread might be an amazing dairy free and vegetarian recipe to try. This recipe serves 6. One serving contains 725 calories, 10g of protein, and 30g of fat. If you have apple from 1 granny smith apple, baking soda, lime zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 5 minutes.