Fresh Lima Beans
Fresh Lima Beans might be just the side dish you are searching for. This gluten free and vegan recipe serves 4. One serving contains 156 calories, 8g of protein, and 5g of fat. Head to the store and pick up salt, kalamatan olives, lima beans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Cook lima beans in simmering water 20 minutes or until tender. Rinse with cold water; drain.
Combine olive oil, red wine vinegar, and salt.
Add beans, grape tomatoes, olives, and parsley; toss well.