Fresh Apple Upside-Down Cake

Name: Fresh Apple Upside-Down Cake
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 177 milliliters butter, softened and divided; 2 larges eggs; 355 milliliters all-purpose flour; 3 larges Granny Smith apples, peeled and cut into 1/2-inch-thick slices; 1 teaspoon ground cinnamon; 118 milliliters milk; 237 milliliters toasted chopped pecans, divided; 473 milliliters sugar, divided

Fresh Apple Upside-Down Cake might be just the dessert you are searching for. This recipe makes 8 servings with 579 calories, 6g of protein, and 28g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have sugar, flour, eggs, and From preparation to the plate, this recipe takes approximately 27 minutes.

Instructions

Melt 1/4 cup butter in a 10-inch cast-iron skillet over medium-high heat; add 1 cup sugar, and cook, stirring often, 2 minutes or until sugar is melted and begins to turn golden.

Ingredients you will need

Butter

Sugar

Equipment you will use

Frying Pan

Add apple slices, and cook, stirring often, 5 minutes or until apples have softened slightly and juices are thickened and syrupy.

Ingredients you will need

Apple

Remove skillet from heat, and sprinkle apple mixture with 1/2 cup pecans. Set aside.

Ingredients you will need

Pecans

Apple

Equipment you will use

Frying Pan

Beat remaining 1/2 cup butter at medium speed with an electric mixer until creamy. Gradually add remaining 1 cup sugar, beating until light and fluffy.

Ingredients you will need

Butter

Sugar

Equipment you will use

Hand Mixer

Add eggs, 1 at a time, beating just until blended after each addition.

Ingredients you will need

Egg

Stir together flour, baking powder, and cinnamon; add to butter mixture alternately with milk, beating at low speed just until blended, beginning and ending with flour mixture. Stir in remaining 1/2 cup pecans. Spoon batter evenly over apple mixture in skillet.

Ingredients you will need

Baking Powder