Name: French-toast Strata With Sausage
Prep time: 3 h 55 min
Cook time: 3 h 55 min
Total time: 3 h 55 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams large head Boston lettuce (about , torn into bite-size pieces; 340 grams loaf brioche or challah, cut into 2-inch-thick slices and halved crosswise; 8 servings Butter, room temperature, for baking dish; 4 fully cooked chicken sausages (about 12 ozs total), thinly sliced; 8 servings Coarse salt and ground pepper; 8 larges eggs; 118 milliliters pure maple syrup, plus more for serving (optional); 2 Tbsps olive oil; 2 teaspoons raspberry preserves; 237 milliliters seedless red grapes, halved; 2 Tbsps red-wine vinegar; 591 milliliters whole milk

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French-toast Strata With Sausage

French-toast Strat Head to the store and pick up boston lettuce, eggs, raspberry preserves, and a few other things to make it today. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert.

Ingredients

Servings:

454grams

large head Boston lettuce (about , torn into bite-size pieces 340grams

loaf brioche or challah, cut into 2-inch-thick slices and halved crosswise 8servings

Butter, room temperature, for baking dish 4

fully cooked chicken sausages (about 12 ozs total), thinly sliced 8servings

Coarse salt and ground pepper 8larges

eggs 118milliliters

pure maple syrup, plus more for serving (optional)2Tbsps

olive oil 2teaspoons

raspberry preserves 237milliliters

seedless red grapes, halved 2Tbsps

red-wine vinegar 591milliliters

whole milk

DifficultyExpert

Ready In3 hrs, 55 m.

Servings8

Health Score7

Dish TypesLunch Main Course Main Dish Dinner

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French-toast Strata With Sausage