French Toast

French Toast
French Toast requires approximately 30 minutes from start to finish. This vegetarian recipe serves 4. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 315 calories. It works well as a reasonably priced morn meal. If you have butter, ground cinnamon, vanillan extract, and a few other ingredients on hand, you can make it. Plenty of people really liked this American dish. If you like this recipe, you might also like recipes such as Tips for a Healthier French Toast + Blueberry Oatmeal French Toast, Cinnamon Toast Crunch® Coated Apple Stuffed French Toast, and Cinnamon Toast Crunch Encrusted French Toast.

Instructions

1
In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly.
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2
In a 10-inch or 12-inch skillet, melt butter over medium heat.
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3
Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side.
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4
Serve with syrup.
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