French Green Beans With Butter And Herbs

Name: French Green Beans With Butter And Herbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 3 Tbsps butter; 2 Tbsps chives, chopped fine; 2 Tbsps fresh thyme leaves; 454 grams thin green beans (haricot vert), trimmed; 4 servings Lemon wedges; 2 Tbsps parsley, chopped fine; 59 milliliters red onion, chopped fine; 4 servings Salt and pepper to taste; 2 Tbsps tarragon or basil, chopped fine

French Green Beans With Butter And Herbs might be just the side dish you are searching for. One serving contains 121 calories, 3g of protein, and 9g of fat. This gluten free, primal, and vegetarian recipe serves 4. Many people made this recipe, and 143 would say it hit the spot. Head to the store and pick up butter, lemon wedges, thyme leaves, and a few other things to make it today. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Green Beans with Herbs, Green Beans With Pancetta, Garlic & Herbs, and Fresh Green Beans with Bacon, Mushrooms & Herbs.