French Fried Potatoes
You can never have too many side dish recipes, so give French Fried Potatoes a try. This recipe makes 4 servings with 431 calories, 2g of protein, and 33g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. It is an affordable recipe for fans of American food. A mixture of warm water, sugar, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.
Instructions
In a medium bowl, dissolve the sugar in warm water. Soak potatoes in water mixture for 15 minutes.
Remove from water, and dry thoroughly on paper towels.
Heat oil in deep-fryer to 375 degrees F (190 degrees C).
Add potatoes, and cook until golden, 5 to 6 minutes. drain on paper towels. Season with salt to taste.