French Butter Cookies

Name: French Butter Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 60
Cuisine: Mediterranean, French, European
Ingredients: 1 large egg; 591 milliliters sifted all-purpose flour; 118 milliliters turbinado, (unrefined) or granulated sugar; 158 milliliters packed light-brown sugar; 1 teaspoon salt; 237 milliliters (2 sticks) unsalted butter, room temperature; 1 teaspoon pure vanilla extract

French Butter Cookies might be just the dessert you are searching for. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 63 calories. This vegetarian recipe serves 60. From preparation to the plate, this recipe takes about 45 minutes. This recipe is typical of Mediterranean cuisine. Head to the store and pick up salt, flour, light-brown sugar, and a few other things to make it today.

Ingredients

Servings:

1large

egg 591milliliters

sifted all-purpose flour 118milliliters

turbinado, (unrefined) or granulated sugar 158milliliters

packed light-brown sugar 1teaspoon

salt 237milliliters

(2 sticks) unsalted butter, room temperature 1teaspoon

pure vanilla extract

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Chateau La Grange Clinet Bordeaux Superiore. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 16 dollars per bottle.