Fluffy Pineapple Pie

Name: Fluffy Pineapple Pie
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams cans each) crushed pineapple; 1 graham cracker crust (9 inches); 8 servings maraschino cherries, optional; 24 larges marshmallows; 473 milliliters whipped topping

This dairy free recipe serves 8. One portion of this dish contains about 2g of protein, 8g of fat, and a total of 258 calories. A mixture of pineapple, marshmallows, maraschino cherries, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Drain pineapple, reserving 1/2 cup juice (discard remaining juice or save for another use.) Set the pineapple aside.

Ingredients you will need

Pineapple

Juice

In a large microwave-safe bowl, combine juice and marshmallows. Microwave, uncovered, on high for 1 minute; stir. Microwave 1 minute longer or until mixture is smooth. Refrigerate for 30 minutes or until lightly thickened and cooled, stirring occasionally.

Ingredients you will need

Marshmallows