Fiesta Cucumber-Corn Salad

Name: Fiesta Cucumber-Corn Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams stewed tomatoes, drained and chopped; 1 cucumber, seeded and chopped (not peeled); 1 teaspoons cumin; 59 milliliters chopped fresh cilantro; 1 clove garlic, minced; 118 milliliters green bell pepper, chopped; 118 milliliters red bell pepper, chopped; 1 teaspoon crushed red pepper flakes; 4 servings salt and pepper; 4 teaspoons white wine vinegar; 248 grams whole kernel corn, drained

Fiesta Cucumber-Corn Salad might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 108 calories, 4g of protein, and 1g of fat per serving. If you have canned tomatoes, cucumber, pepper flakes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.