Fettuccini with Grilled Chicken Breast and Vine Ripened Tomatoes

Name: Fettuccini with Grilled Chicken Breast and Vine Ripened Tomatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 6 basil leaves, chopped; 2 Tbsps butter; 1 grilled chicken breast, julienned; 59 milliliters chicken broth; 1 Tbsp garlic, chopped; 2 servings green onion (to garnish); 6 mediums mushrooms, sliced thin; 2 Tbsps olive oil; 2 servings parmesan cheese (to garnish); 227 grams fettuccine pasta; 0 red onion, julienned; 2 servings salt and pepper; 1 vine-ripened tomato, peeled,seeded and diced; 59 milliliters white wine

Fettuccini with Grilled Chicken Breast and Vine Ripened Tomatoes might be just the main course you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 859 calories, 35g of protein, and 36g of fat. Head to the store and pick up olive oil, garlic, chicken broth, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes about 45 minutes.