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Feta Cheese Foldovers

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Feta Cheese Foldovers

Feta Cheese Foldovers

Fet If you have egg, egg yolk, green onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. If you like this recipe, you might also like recipes such as Feta Cheese Foldovers, Broccoli, Ham and Cheese Foldovers, and BBQ Steak Foldovers.

Instructions

1
In a small bowl, beat egg yolk with 1 teaspoon water.
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Egg YolkEgg Yolk
WaterWater
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BowlBowl
2
Crumble cheese, and blend with green onions and egg.
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Green OnionsGreen Onions
CheeseCheese
EggEgg
3
Cut pastry into twelve 3 inch squares.
4
Place a mounded tablespoon of filling in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal.
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WaterWater
5
Brush tops lightly with egg mixture. Cover, and chill until ready to bake.
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EggEgg
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OvenOven
6
Bake at 375 degrees F (190 degrees) for 20 minutes, or until golden brown.
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OvenOven
7
Serve warm, or at room temperature.

Equipment

DifficultyMedium
Ready In45 m.
Servings12
Health Score4
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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