Fennel a La Grecque

Name: Fennel a La Grecque
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon coriander seed; 177 milliliters dry white wine; 59 milliliters extra virgin olive oil; 2 mediums fennel bulbs; 4 servings fresh ground pepper; 4 servings salt; 1 large shallots or 1 large onion, minced

Fennel a La Grecque is a gluten free, primal, and vegan recipe with 4 servings. One portion of this dish contains around 2g of protein, 14g of fat, and a total of 199 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of coriander seed, fennel bulbs, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. com.