Fabulous Tuna-Noodle Casserole
Fabulous Tuna-Noodle Casserole might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 404 calories, 26g of protein, and 22g of fat per serving. This recipe serves 8. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have cheddar cheese, butter, mushrooms, and a few other ingredients on hand, you can make it. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes around 45 minutes. 0, and Tuna Noodle Casserole.
Melt 1/4 cup butter in a large skillet over medium heat; add bell pepper, onion, and mushrooms, and saute 5 minutes or until tender.
Whisk together flour and milk until smooth; stir into vegetable mixture, and cook, stirring constantly, 5 minutes or until thickened.
Remove from heat; add cheese, stirring until melted.
Stir in tuna and next 4 ingredients; spoon into a lightly greased 13- x 9-inch baking dish.
Bake, covered, at 350 for 25 minutes. Stir together breadcrumbs and 2 tablespoons melted butter; sprinkle over casserole, and bake 5 more minutes.
Recommended wine: Merlot, Pinot Noir, Rose Wine
Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is GEN5 Merlot. It has 4.4 out of 5 stars and a bottle costs about 12 dollars.
GEN5 Merlot#40 Wine Enthusiast Top 100 Best Buy of 2019