Espresso Biscotti

Name: Espresso Biscotti
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 3
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons baking powder; 2 Tbsps butter, softened; 118 milliliters chocolate chips (mini if you have them); 1 pinch pinch of cinnamon; 1 egg; 237 milliliters flour; 2 teaspoons instant espresso powder, dissolved in 1 Tbsp water; 0 teaspoons salt; 177 milliliters sugar

The recipe Espresso Biscotti could satisfy your Mediterranean craving in roughly 55 minutes. This recipe serves 3. One serving contains 587 calories, 8g of protein, and 16g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up instant espresso powder, butter, chocolate chips, and a few other things to make it today. Only a few people really liked this dessert.