Escargots Aux Champignons

Name: Escargots Aux Champignons
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp dry vermouth; 2 garlic cloves, minced; 1 teaspoon green onion, minced; 1 Tbsp heavy cream; 1 teaspoon parsley, minced; 0 teaspoons pepper; 1 teaspoons salt; 24 mushroom caps; 24 snails, rinsed and drained; 12 Tbsps butter, unsalted, softened

Escargots Aux Champignons is a gluten free and primal side dish. This recipe serves 6. One portion of this dish contains approximately 8g of protein, 24g of fat, and a total of 268 calories. Head to the store and pick up salt, pepper, green onion, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.