English Trifle

Name: English Trifle
Prep time: 12 h 40 min
Cook time: 12 h 40 min
Total time: 12 h 40 min
Yield: 12
Cuisine: English, British, Scottish, European
Ingredients: 355 milliliters sliced almonds; 454 grams package angel food cake mix, prepared in a loaf pan; 2 Tbsps butter; 118 milliliters cream sherry; 10 egg yolks, beaten; 158 milliliters all-purpose flour; 473 milliliters heavy whipping cream; 12 maraschino cherries; 946 milliliters milk; 283 grams raspberry jam; 0 teaspoons salt; 1 teaspoon vanilla extract; 315 milliliters white sugar

English Trifle requires roughly 12 hours and 40 minutes from start to finish. This recipe makes 12 servings with 687 calories, 13g of protein, and 32g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. A mixture of raspberry jam, salt, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a rather cheap recipe for fans of Scottish food.