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End-of-summer Frittata
End-of-summer Frittata
Need A mixture of baking powder, onion powder, sea salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
Servings:
1
teaspoon
baking powder
3
Tbsps
cornstarch or arrowroot
1
leave
Fresh basil optional for garnish
1
teaspoons
garlic powder
1
teaspoons
ground black pepper
1
small
heirloom tomato, sliced
2
Tbsps
olive oil
1
onion, chopped
1
teaspoons
onion powder
1
russet potato, peeled and thinly sliced
1
teaspoon
sea salt
198
grams
soft silken tofu
1
teaspoons
turmeric
2
Tbsps
vegan margarine
1
zucchini, shredded
Difficulty
Medium
Ready In
45 m.
Servings
3
Health Score
7
Dairy Free
Gluten Free
Vegan
Vegetarian
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
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