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Empanadas (Beef Turnovers)

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Empanadas (Beef Turnovers)

Empanadas (Beef Turnovers)

The recipe Empanadas (Beef Turnovers) could satisfy your European craving in around 1 hour and 20 minutes. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 43 calories, 2g of protein, and 4g of fat per serving. This recipe serves 20. If you have goya corn oil, ground beef, goya garlic, and a few other ingredients on hand, you can make it.

Instructions

1
Heat oil in a large skillet over medium heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add ground beef and cook until browned, breaking up meat with a wooden spoon, about 10 minutes.
Ingredients you will need
Ground BeefGround Beef
MeatMeat
Equipment you will use
Wooden SpoonWooden Spoon
3
Add onions and cook until soft, about 5 minutes more. Stir in tomato sauce, olives, Sofrito, Sazon, garlic, oregano and black pepper. Lower heat to medium-low and simmer until mixture thickens, about 15 minutes.
Ingredients you will need
Black PepperBlack Pepper
Tomato SauceTomato Sauce
OreganoOregano
GarlicGarlic
OlivesOlives
OnionOnion
Sazon CompletaSazon Completa
4
On a lightly floured work surface, using a rolling pin, roll out discos until 1/2-inch larger in diameter. Spoon about 1 tbsp. meat mixture into middle, fold in half to form a half moon; moisten edges with water and pinch to seal closed, or seal with a fork.
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WaterWater
MeatMeat
RollRoll
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Rolling PinRolling Pin
5
Fill a deep saucepan with oil to a depth of 2 1/2-inches.
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Cooking OilCooking Oil
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Sauce PanSauce Pan
6
Heat oil over medium-high heat until hot but not smoking (350 degrees F on deep-fry thermometer). Cook Empanadas in batches until crisp and golden brown, flipping once, 4 - 6 minutes.
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Cooking OilCooking Oil
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Kitchen ThermometerKitchen Thermometer
7
Transfer to paper towels to drain.
Equipment you will use
Paper TowelsPaper Towels
DifficultyExpert
Ready In1 h, 20 m.
Servings20
Health Score0
Dairy FreeGluten Free
CuisinesSpanishEuropean
DietsGluten FreeDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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