Emeril Lagasse's Marinade

Name: Emeril Lagasse's Marinade
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon black pepper; 59 milliliters brown sugar; 2 Tbsps cajun seasoning or 2 tablespoons creole seasoning; 2 Tbsps garlic, minced; 237 milliliters dry sherry (I use wine) or 1 cup dry red wine (I use wine); 118 milliliters soy sauce; 2 Tbsps tomato paste (approximately) or 1/4 cup ketchup (approximately)

Need a gluten free and vegan marinade? Emeril Lagasse's Marinade could be an amazing recipe to try. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 142 calories, 4g of protein, and 1g of fat. Head to the store and pick up pepper, sherry, soy sauce, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.