Eighth Race Pie

Eighth Race Pie
Eighth Race Pie might be just the dessert you are searching for. This recipe serves 10. One portion of this dish contains approximately 3g of protein, 13g of fat, and a total of 304 calories. From preparation to the plate, this recipe takes around 45 minutes. A mixture of bourbon, butter, semisweet chocolate chips, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Cream sugar and butter or margarine together until light and fluffy. Beat eggs, and add with corn syrup, salt, and vanilla to the creamed mixture; beat well. Stir in chocolate chips, nuts, and bourbon.
Ingredients you will need
Chocolate ChipsChocolate Chips
Corn SyrupCorn Syrup
ButterButter
BourbonBourbon
VanillaVanilla
CreamCream
SugarSugar
EggEgg
NutsNuts
SaltSalt
3
Pour filling into crust.
Ingredients you will need
CrustCrust
4
Place pie on lowest rack in oven.
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OvenOven
5
Bake for 45 minutes.
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OvenOven

Equipment

DifficultyHard
Ready In45 m.
Servings10
Health Score1
Dish TypesSide Dish
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