Eggplant (Aubergine) With Tahini Yogurt Dressing

Name: Eggplant (Aubergine) With Tahini Yogurt Dressing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 mediums eggplants; 1 medium garlic clove; 1 jalapeno pepper; 79 milliliters lemon juice; 1 teaspoon salt; 118 milliliters tahini (approx); 6 servings vegetable oil (for frying); 79 milliliters water; 158 milliliters middle eastern yogurt

You can never have too many side dish recipes, so give Eggplant (Aubergine) With Tahini Yogurt Dressing a try. This recipe serves 6. One serving contains 190 calories, 6g of protein, and 13g of fat. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up vegetable oil, garlic clove, tahini, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.