Eggnog Dip

Name: Eggnog Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps cornstarch; 355 milliliters eggnog; 118 milliliters heavy whipping cream; 2 servings mixed fruit; 1 teaspoons rum extract (optional); 118 milliliters sour cream; 1 Tbsp sugar

Eggnog Dip is a gluten free hor d'oeuvre. One portion of this dish contains around 12g of protein, 41g of fat, and a total of 605 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up cornstarch, heavy whipping cream, rum extract, and a few other things to make it today.