Egg Sandwiches

Name: Egg Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving Freshly baked, white crusty bread, slightly warm; 1 serving Butter; 1 serving Almost-Hard Boiled eggs, still slightly warm too; 1 serving Mayonnaise; 1 serving Plain Salted crisps-US potato chips; 1 serving Salt and freshly ground black pepper; 1 serving Preferably, Mustard Cress. In CA Daikon Cress has to suffice

Egg Sandwiches might be just the morn meal you are searching for. This recipe makes 1 servings with 354 calories, 9g of protein, and 19g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. A mixture of mayonnaise, preferably, almost-hard eggs, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes about 45 minutes.