Egg Rolls

Name: Egg Rolls
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 15
Cuisine: Chinese, Asian
Ingredients: 1 small can water chestnuts, chopped; 2 carrots, peeled and chopped; 1 teaspoon garlic powder; 454 grams ground pork; 1 onion, chopped; 454 grams raw shrimp, peeled and ground; 15 servings salt and pepper to taste; 1 Tb soy sauce; 25 egg roll, lumpia or spring roll wrappers; 1 teaspoon sugar; 15 servings equal parts flour and water mixed together to make a thin paste

Egg Rolls might be just the Chinese recipe you are searching for. This hor d'oeuvre has 214 calories, 13g of protein, and 7g of fat per serving. This recipe serves 15. A mixture of ground pork, shrimp, spring roll wrappers, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free and dairy free diet.