Egg Custard Pie

Egg Custard Pie might be just the dessert you are searching for. This recipe makes 1 servings with 1992 calories, 43g of protein, and 95g of fat each. This recipe covers 41% of your daily requirements of vitamins and minerals. If you have butter, eggs, unbaked pie shell, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a vegetarian diet.