Easy Rhubarb Dessert

Easy Rhubarb Dessert
The recipe Easy Rhubarb Dessert can be made in roughly 45 minutes. This dessert has 226 calories, 2g of protein, and 6g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. It can be enjoyed any time, but it is especially good for Mother's Day. Only Head to the store and pick up heavy whipping cream, cake mix, sugar, and a few other things to make it today. If you like this recipe, you might also like recipes such as Fresh Strawberry Rhubarb Compote Dessert, Easy Peasy Strawberry Dessert, and Easy Pineapple Dessert.

Instructions

1
Prepare cake batter according to package directions.
2
Pour batter into a greased 13-in. x 9-in. baking dish.
Equipment you will use
Baking PanBaking Pan
3
Spread rhubarb over batter.
Ingredients you will need
RhubarbRhubarb
SpreadSpread
4
Sprinkle with sugar; pour cream over top. Do not mix.
Ingredients you will need
CreamCream
SugarSugar
5
Bake at 350° for 35-40 minutes or until a toothpick inserted into the cake comes out clean.
Equipment you will use
ToothpicksToothpicks
OvenOven
6
Serve warm or cooled.
DifficultyHard
Ready In45 m.
Servings16
Health Score0
Dish TypesDessert
OccasionsSpring
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