Easy Raspberry Brownies

Easy Raspberry Brownies
Easy Raspberry Brownies might be just the American recipe you are searching for. One serving contains 221 calories, 2g of protein, and 9g of fat. This recipe serves 18. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of betty fudge brownie mix, butter, baking chocolate, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 3 hours.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Bake brownie mix as directed on box, using water, oil and eggs, in 13x9-inch pan. Cool completely, about 1 hour.
Ingredients you will need
Brownie MixBrownie Mix
WaterWater
EggEgg
Cooking OilCooking Oil
Equipment you will use
OvenOven
Frying PanFrying Pan
3
Beat cream cheese, powdered sugar and preserves in small bowl with electric mixer on medium speed until smooth.
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
PreservesPreserves
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Hand MixerHand Mixer
BowlBowl
4
Spread over brownies. Refrigerate 15 minutes.
Ingredients you will need
SpreadSpread
5
Place chocolate and butter in small microwavable bowl. Microwave uncovered on Medium (50%) about 1 minute or until mixture can be stirred smooth.
Ingredients you will need
ChocolateChocolate
ButterButter
Equipment you will use
MicrowaveMicrowave
BowlBowl
6
Drizzle over brownies. Refrigerate about 1 hour or until chocolate is firm. For 18 brownies, cut 6 rows by 3 rows. Store covered in refrigerator.
Ingredients you will need
ChocolateChocolate
DifficultyExpert
Ready In3 hrs
Servings18
Health Score0
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