Easy Raspberry Brownie Wedges

Name: Easy Raspberry Brownie Wedges
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 12
Cuisine: American
Ingredients: 561 grams package Betty fudge brownie mix; 2 eggs; 710 milliliters raspberries; 1 Tbsp sugar; 118 milliliters vegetable oil; 118 milliliters whipping (heavy) cream

Easy Raspberry Brownie Wedges might be a good recipe to expand your dessert recipe box. This vegetarian recipe serves 12. One portion of this dish contains around 4g of protein, 19g of fat, and a total of 349 calories. Head to the store and pick up betty fudge brownie mix, sugar, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Heat oven to 35

Equipment you will use

Oven

Spray pie plate, 9x1 1/4 inches, with cookingspray.

Mash 1 cup of the raspberries, using fork. Stir mashedraspberries, brownie mix, oil and eggs in large bowl until blended. Stir in1/2 cup whole raspberries.

Ingredients you will need

Brownie Mix