Easy Pizza-Crust Breadsticks
You can never have too many hor d'oeuvre recipes, so give Easy Pizza-Crust Breadsticks From preparation to the plate, this recipe takes approximately 1 hour and 2 minutes. A mixture of coarse salt, egg white, betty pizza crust mix, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Stir together pizza crust mix (dry), hot water, oil and honey in medium bowl until dough forms.
Brush top of dough lightly with vegetable oil; cover and let rest in warm place (about 85F) 15 minutes.
Heat oven to 400F. Grease cookie sheet.
Turn dough onto smooth surface; dust dough lightly with flour if necessary. Divide dough into 24 parts.
Roll and shape each part into rope about 12 inches long for thin breadsticks or about 9 inches long for thick breadsticks.
Place about 1 inch apart on cookie sheet. Cover and let rise 20 minutes.
Brush with egg white; sprinkle with sesame seed.
Bake about 12 minutes or until deep golden brown.
Remove from cookie sheet.