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Easy Meat Loaf

Easy Meat Loaf
This dairy free recipe serves 4. One portion of this dish contains around 7g of protein, 7g of fat, and a total of 158 calories. Head to the store and pick up condensed golden mushroom soup, condensed onion soup, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 40 minutes.

Instructions

1
In a large bowl, combine the egg, onion soup and cracker crumbs. Crumble beef over mixture and mix well. Shape into a loaf.
Ingredients you will need
Cracker CrumbsCracker Crumbs
Onion SoupOnion Soup
BeefBeef
EggEgg
Equipment you will use
BowlBowl
2
Place in a greased 11-in. x 7-in. baking dish.
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Baking PanBaking Pan
3
Bake, uncovered, at 350° for 30 minutes.
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OvenOven
4
Pour mushroom soup over loaf.
Ingredients you will need
Mushroom SoupMushroom Soup
5
Bake 1 hour longer or until meat is no longer pink and a meat thermometer reads 160°; drain.
Ingredients you will need
MeatMeat
Equipment you will use
Kitchen ThermometerKitchen Thermometer
OvenOven
6
Let stand for 10 minutes before slicing.
DifficultyExpert
Ready In1 h, 40 m.
Servings4
Health Score1
Dairy Free
DietsDairy Free
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