Easy Marinated Vegetables

Name: Easy Marinated Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters broccoli florets; 1 carrot, coarsely chopped; 355 milliliters cauliflower florets; 1 cucumber - peeled, seeded and chopped; 1 green bell pepper, cut into 1 inch pieces; 59 milliliters Italian-style salad dressing

Need a gluten free, primal, and vegan side dish? Easy Marinated Vegetables could be a super recipe to try. This recipe serves 4. One portion of this dish contains around 3g of protein, 4g of fat, and a total of 77 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have broccoli florets, cucumber, bell pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Bring a large pot of salted water to boil.

Ingredients you will need

Water

Equipment you will use

Pot

Place the broccoli and cauliflower florets into the boiling water for one minute.

Ingredients you will need

Cauliflower Florets

Broccoli

Water

Drain and rinse florets.

Combine broccoli, cauliflower, bell pepper, cucumber, carrot and Italian salad dressing in a medium size mixing bowl. Cover the bowl and refrigerate the vegetables for one hour.

Ingredients you will need

Italian Dressing