Easy Lemon-Pepper Green Beans
Easy Lemon-Pepper Green Beans is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish. One serving contains 70 calories, 2g of protein, and 4g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up lemon-pepper seasoning, cut green beans, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, you might also like recipes such as Chicken and Green Pepper Chili, Barbecued Green Beans, and Black Beans & Green Peas With Rice & Barley.
Instructions
Saute garlic in oil in a large skillet for 1 minute.
Add the beans, broth, lemon-pepper, parsley and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until beans are tender.