Easy Lemon-Pepper Green Beans

Easy Lemon-Pepper Green Beans
Easy Lemon-Pepper Green Beans is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish. One serving contains 70 calories, 2g of protein, and 4g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up lemon-pepper seasoning, cut green beans, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, you might also like recipes such as Chicken and Green Pepper Chili, Barbecued Green Beans, and Black Beans & Green Peas With Rice & Barley.

Instructions

1
Saute garlic in oil in a large skillet for 1 minute.
Ingredients you will need
GarlicGarlic
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add the beans, broth, lemon-pepper, parsley and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until beans are tender.
Ingredients you will need
ParsleyParsley
PepperPepper
BeansBeans
BrothBroth
LemonLemon
SaltSalt

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score23
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