Easy Lemon Bundt Cake

Name: Easy Lemon Bundt Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 3 eggs; 1 package lemon cake mix; 1 package lemon Jell-O gelatin; 3 Tbsps lemon juice; 79 milliliters oil; 3 Tbsps sugar; 315 milliliters water

Easy Lemon Bundt Cake requires roughly 50 minutes from start to finish. Watching your figure? This dairy free recipe has 3224 calories, 42g of protein, and 102g of fat per serving. For $4.03 per serving, you get a dessert that serves 1. A mixture of eggs, water, lemon juice, and a handful of other ingredients are all it takes to make this recipe so delicious.