Easy Hamburger Pot Pie

Name: Easy Hamburger Pot Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: American
Ingredients: 305 grams can condensed tomato soup; 1 egg; 340 grams bag frozen mixed vegetables, thawed, drained; 454 grams lean (at least 80%) ground beef; 118 milliliters milk; 2 teaspoons onion powder; 1 teaspoons pepper; 1 teaspoons salt; 57 grams 1/2 cup shredded cheddar cheese; 237 milliliters Original mix

Easy Hamburger Pot Pie might be just the American recipe you are searching for. One serving contains 237 calories, 23g of protein, and 9g of fat. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up condensed tomato soup, egg, ground beef, and a few other things to make it today. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It works well as a main course. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Heat oven to 375F. In 12-inch skillet, cook beef, onion powder, salt and pepper over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.

Ingredients you will need

Salt And Pepper