Easy Hamantaschen

Name: Easy Hamantaschen
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 24
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 3 eggs; 1 liters all-purpose flour; 237 milliliters fruit preserves, any flavor; 237 milliliters granulated sugar; 118 milliliters orange juice; 3 teaspoons vanilla extract; 177 milliliters vegetable oil

Easy Hamantaschen might be a good recipe to expand your hor d'oeuvre repertoire. One serving contains 213 calories, 4g of protein, and 8g of fat. This dairy free and vegetarian recipe serves 24. A mixture of orange juice, eggs, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 27 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

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Baking Sheet

Oven

In a large bowl, beat the eggs and sugar until lightly and fluffy. Stir in the oil, vanilla and orange juice.

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Orange Juice

Vanilla

Sugar

Egg

Cooking Oil

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Bowl

Combine the flour and baking powder; stir into the batter to form a stiff dough. If dough is not stiff enough to roll out, stir in more flour. On a lightly floured surface, roll dough out to 1/4 inch in thickness.

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Baking Powder

Dough

All Purpose Flour

Roll

Cut into circles using a cookie cutter or the rim or a drinking glass.

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Cookie Cutter

Place cookies 2 inches apart onto the prepared cookie sheets. Spoon about 2 teaspoons of preserves into the center of each one. Pinch the edges to form three corners.

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Preserves

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Baking Sheet

Bake for 12 to 15 minutes in the preheated oven, or until lightly browned. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.

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Baking Sheet

Oven