Easy Food Processor Salsa II

Name: Easy Food Processor Salsa II
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: 794 grams diced tomatoes, drained; 0 teaspoons cayenne pepper; 1 dash cumin; 118 milliliters fresh cilantro, stems removed; 4 garlic cloves; 0 teaspoons fresh ground black pepper; 3 larges jalapenos, cut into 1-inch pieces; 1 lime, juice of; 1 teaspoons kosher salt; 4 roma tomatoes; 3 drops maggi seasoning (optional); 227 grams mexican tomato sauce (spicy); 1 medium yellow onion, diced into 3/4 inch chunks

The recipe Easy Food Processor Salsan II could satisfy your Mexican craving in roughly 10 minutes. One serving contains 225 calories, 11g of protein, and 2g of fat. For $2.42 per serving, you get a hor d'oeuvre that serves 2. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. A mixture of garlic cloves, mexican tomato sauce, cumin, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Ingredients

Servings:

794grams

diced tomatoes, drained 0teaspoons

cayenne pepper 1dash

cumin 118milliliters

fresh cilantro, stems removed 4

garlic cloves 0teaspoons

fresh ground black pepper 3larges

jalapenos, cut into 1-inch pieces 1

lime, juice of 1teaspoons

kosher salt 4

roma tomatoes 3drops

maggi seasoning (optional)227grams

mexican tomato sauce (spicy)1medium

yellow onion, diced into 3/4 inch chunks

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.