Easy Coconut Macaroons

Name: Easy Coconut Macaroons
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 85 grams flaked coconut; 1 Tbsp cornstarch; 1 egg, beaten; 1 pinch salt; 57 grams semisweet chocolate, melted; 100 grams white sugar

Easy Coconut Macaroons takes about 20 minutes from beginning to end. This recipe makes 12 servings with 114 calories, 1g of protein, and 7g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. 5 people found this recipe to be scrumptious and satisfying. Head to the store and pick up coconut, salt, sugar, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. Not a lot of people really liked this dessert.

Instructions

Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets and lightly dust with cornstarch.

Ingredients you will need

Corn Starch

Equipment you will use

Baking Sheet

Oven

In a medium bowl, stir together the coconut, sugar and cornstarch.

Ingredients you will need

Corn Starch

Coconut

Sugar

Equipment you will use

Bowl

Add the egg and salt, mix until well blended. Drop by rounded spoonfuls onto the prepared cookie sheet.

Ingredients you will need

Salt

Egg

Equipment you will use

Baking Sheet

Bake for 13 to 15 minutes in the preheated oven, until golden brown. When cool, drizzle with melted chocolate.

Ingredients you will need

Chocolate

Equipment you will use

Oven

Equipment

Baking Sheet

Oven

Bowl

Ingredients

Servings:

semisweet chocolate, melted 100grams

white sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Coconut Macaroons can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The Blue Fish Sweet Riesling with a 5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.

Blue Fish Sweet Riesling

Pale gold. Seductive perfume of fresh apricot, peaches, and ripe pineapple. Fruity sweetness with a full-bodied structure and refreshing acidity. Complements shellfish, mussels, Asian-inspired cuisine, and mild cheeses.