Easy Cake-Mix Banana Bread

Name: Easy Cake-Mix Banana Bread
Prep time: 3 h 25 min
Cook time: 3 h 25 min
Total time: 3 h 25 min
Yield: 24
Cuisine: Global
Ingredients: 355 milliliters mashed bananas (3 to 4 medium); 3 eggs; 79 milliliters oil; 1 box Betty Crocker® cake mix (choose cake mix flavor from recipe variations below)

Easy Cake-Mix Banana Bread might be just the morn meal you are searching for. Watching your figure? This dairy free recipe has 128 calories, 2g of protein, and 4g of fat per serving. This recipe serves 24. From preparation to the plate, this recipe takes approximately 3 hours and 25 minutes. A mixture of bananas, cake mix, oil, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat oven to 350°F. Generously spray 2 (8x4-inch) loaf pans with cooking spray; lightly flour pans.

Ingredients you will need

Cooking Spray

All Purpose Flour

Equipment you will use

Loaf Pan

Oven

Select your favorite banana bread recipe variation from those below.

Ingredients you will need

Banana Bread

In large bowl, beat all ingredients above plus ingredients from selected variation below until well mixed. Divide batter evenly between pans.

Equipment you will use

Bowl

Bake 45 to 55 minutes or until toothpick inserted in center of loaves comes out clean and inside of cracks do not look wet. Cool 15 minutes in pans on cooling racks.

Equipment you will use

Toothpicks

Oven

Remove loaves from pans to cooling racks. Cool completely, about 2 hours, to prevent crumbling when slicing. For easier slicing, store loaves tightly covered 24 hours.

Cut with serrated knife, using a light sawing motion.

Equipment you will use

Serrated Knife